Showing posts with label Rack of Lamb. Show all posts
Showing posts with label Rack of Lamb. Show all posts

Friday, February 29, 2008

Marco Polo Dinner Packages

Marco Polo Ristorante & Bar
8080 Old York Road,
Elkins Park Square,
Elkins Park PA 19027
Phone: 215.782.1950
fax: 215.635.5554
www.mymarcopolo.com



Dinner Package $26.95

SALAD

Wild Field Greens & Baby Lettuces tossed in Balsamic Vinaigrette
Served with Tomatoes, Portobello Mushrooms & fresh Buffalino Mozzarella

ENTREES

~ Pollo Marsala ~
Boneless Breast of Chicken Sautéed with Mushrooms in Marsala Wine Sauce

~ Scaloppine Piccante ~
Veal Medallions Sautéed with Lemon, Butter & White Wine

~ Penne Scampi ~
Penne tossed with Mediterranean & Baby Scampi in a Pink Brandy Cream Sauce

~ Pollo Alla Cacciatore ~
Boneless Breast of Chicken Sautéed with White Wine, Garlic & Fresh Rosemary

~ Bistecca Alla Griglia ~
14oz New York Strip Steak Grilled to Perfection

~ Salmone Alla Griglia ~
Fresh Filet of Salmon Grilled and Served with Italian Olive Oil & Lemon

DESSERT
(choose one of the following)

~ Creamy Cheesecake ~
or
~ Profiteroles ~
Pastry Puffs filled with Cream & Covered in Chocolate Mousse
~ Coffee or Hot Tea ~

We will be happy to accommodate any special dietary or vegetarian requests.

Dinner Package $29.95

APPETIZER
~ Served Family-Style ~

~ Antipasto Di Casa ~
An Assortment of Grilled & Baked Vegetables:
Rice-stuffed Tomato. Eggplant, Zucchini, Pepper, Onion, Crab-stuffed Mushroom, & Frittata
&
~ Cozze ~
White Water Mussels Sautéed in White Wine Garlic Sauce with Tomatoes

PASTA
Appetizer Portion of the Pasta of your Choice

ENTREES


~ Pollo Marsala ~
Boneless Breast of Chicken Sautéed with Mushrooms in Marsala Wine Sauce

~ Scaloppine Piccante ~
Veal Medallions Sautéed with Lemon, Butter & White Wine

~ Penne Scampi ~
Penne tossed with Mediterranean & Baby Scampi in a Pink Brandy Cream Sauce

~ Pollo Alla Cacciatore ~
Boneless Breast of Chicken Sautéed with White Wine, Garlic & Fresh Rosemary

~ Bistecca Alla Griglia ~
14oz New York Strip Steak Grilled to Perfection

~ Salmone Alla Griglia ~
Fresh Filet of Salmon Grilled and Served with Italian Olive Oil & Lemon
DESSERT
(Choose one of the following)
~ Creamy Cheesecake ~
or
~ Profiteroles ~
Pastry Puffs filled with Cream & Covered in Chocolate Mousse
~ Coffee or Hot Tea ~

We will be happy to accommodate any special dietary or vegetarian requests.

Dinner Package $33.95

APPETIZER
~ Served Family-Style ~

~ Antipasto Di Casa ~
An Assortment of Grilled & Baked Vegetables: Risotto-stuffed Tomato. Eggplant, Zucchini, Pepper, Onion, Crab-stuffed Mushroom & Vegetable Frittata
&
~ Cozze ~
White Water Mussels Sautéed in White Wine Garlic Sauce with Tomatoes

PASTA
~ Pasta Mista ~
A Trio of Pastas with Three Sauces

ENTREES
~Pollo Marco Pollo~
Boneless Breast of Chicken sautéed with Shitake Mushrooms
In Demi-Glaze with Prosciutto & Mozzarella

~ Scaloppine Marco Polo~
Veal Medallions sautéed with Crabmeat & Baby Scampi in White Wine Sauce

~ Filetto Alla Cacciatore ~
Veal Filet sautéed in White Wine, Garlic & Rosemary Sauce

~ Abbacchio Alla Cacciatore~
New Zealand Rack of Lamb grilled to your desire

~ Conchigle Alla Ligure ~
Sea Scallops sautéed with Fresh Tomatoes, Mushrooms, Garlic & Sherry Wine

~ Salmone Alla Griglia ~
Fresh Filet of Salmon Grilled and Served with Italian Olive Oil & Lemon
DESSERT
(choose one of the following)
~ Creamy Cheesecake ~
or
~ Profiteroles ~
Pastry Puffs filled with Cream & Covered in Chocolate Mousse

~ Coffee, Cappuccino, Espresso or Hot Tea ~

We will be happy to accommodate any special dietary or vegetarian requests.

Family-Style Dinner Package $36.95

FIRST COURSE
~served family-style~

~ Antipasto Di Casa ~
An Assortment of Grilled & Baked Vegetables:
Risotto-stuffed Tomato. Eggplant, Zucchini, Peppers, Onions,
Crab-stuffed Mushrooms, & Vegetable Frittata
&
~ Antipasto Di Mare ~
Marinated & Chilled Shrimp, Calamari & Cuttlefish in Lemon & Olive Oil
with Julienne Celery and Carrots over Baby Field Greens


SECOND COURSE
~ Pasta Mista ~
A Trio of Pastas with Three Sauces


THIRD COURSE
~served family-style~

~ Pesce Misto ~
An Assortment of Grilled Fish including Salmon, Tuna, Red Snapper,
Calamari & Lobster Tail
&
~Misto Alla Griglia ~
Mixed Grill of Center Cut Sirloin, Veal Tenderloin, Rack of Lamb & Chicken Breast


FOURTH COURSE
~ Choose from a Selection of House Desserts ~
&
~ Coffee, Cappuccino, Espresso or Hot Tea ~

We will be happy to accommodate any special dietary or vegetarian requests.


PARTY APPETIZER TRAYS

Bruschetta Pomodoro $20
Grilled Italian bread topped with freshly diced Plum Tomatoes, Olive Oil & fresh Basil

Gamberi Freddi $100
Chilled Jumbo Shrimp served with Cocktail Sauce & fresh Lemon

Funghi Ripieni $40
Baked Mushrooms Caps stuffed with Crabmeat

Antipasti di Mare $50
Chilled Calamari, Cuttlefish & Shrimp in Olive Oil & Lemon with julienne Carrots & Celery

Cozze $40
Mussels sautéed in a choice of White Wine & Garlic or a Red Garlic Sauce

Calamari Fritti &40
Crispy Calamari served with Marinara Sauce & Spicy Honey Mustard

Spiedini di Conchighlies $45
Individual Scallop Skewers wrapped in Bacon with Cherry Tomatoes

Spiedini di Pollo $30
Individual Chicken Skewers with Peppers, Mushrooms, Onions served with Sweet & Sour Sauce

Antipasto di Casa $30
Grilled & baked Assortment of Vegetables: Rice-stuffed Tomato, Eggplant, Peppers, Onions, Zucchini, Crab-stuffed Mushroom & Frittata

Portobello $30
Grilled Portobello Mushrooms topped with Roasted Peppers & Mozzarella

Pizza Siciliana $20
Homemade Deep Dish Pizza

Cru d’ete $25
An assortment of seasonal Vegetables served with House Dip

Formaggi Assortu $45
An assortment of Cheeses & fresh seasonal Fruit

Pasta $50
Your choice of pasta served family-style


Marco Polo Ristorante & Bar
8080 Old York Road, Elkins Park Square,
Elkins Park PA 19027
Phone: 215.782.1950
fax: 215.635.5554
www.mymarcopolo.com

Prices subject to change
Marco Polo does not accept checks as payment