Rosh Hashanah Menu

Marco Polo
SPECIAL ROSH HASHANAH Menu

APPETIZERS
Homemade Matzo Ball Soup
4.50

Chopped Chicken Liver over a bed of Wild Field Greens with Wedges of Tomato,
finely Chopped Onions & Black Olives
6.95

Gefilte fish over a bed of Baby Greens with Carrots, Celery and Beet Horseradish
6.95

ENTREES

Horseradish & Garlic-crusted Prime Rib Au Jus served Rare
with Roasted Potatoes & Vegetables
27.95

Oven-Roasted Whole Cornish Hen stuffed with Savory Herb Stuffing
Accompanied by Baby Carrots & Raisins
19.95

Whole Dover Sole grilled & filleted tableside
Accompanied by sautéed Spinach & Potato Pancakes
33.95

Filet of Norwegian Salmon grilled with a touch of fresh Mandarin Orange Vinaigrette
Served with Vegetables & Oven Roasted Potatoes
19.95

Grilled Baby Lamb Chops marinated with Garlic & Rosemary, drizzled with Honey Rosemary
Demi-Glaze ~ Served with Garlic Mashed Potatoes & Baby Carrots
26.95

Traditional tender Brisket of Beef accompanied by Oven Roasted Potatoes & Vegetables
22.95

Filet of Red Snapper sautéed Livornese-style~ Cherry Tomatoes, Onions, Basil
& Black Olives served with Vegetables & Potatoes
20.95

Boneless Breast of Chicken lightly seasoned & grilled
Served with Grilled Portobello Mushroom & sautéed Spinach
17.95

Grilled filet of Tilapia topped with fresh diced Tomatoes served over a Crispy Potato Pancake Accompanied by Asparagus
23.95

Desserts

Traditional Rosh Hashana Style Desserts



SPECIAL ROSH HASHANA
3 Course Dinner
28.95


APPETIZERSchoice of one

Chopped Chicken Liver over a bed of Wild Field Greens with Wedges of Tomato
and finely Chopped Onions & Black Olives

Spring Salad
Baby Mixed Greens tossed in Balsamic Vinaigrette served with wedges of fresh Tomato

Gefilte fish over a bed of Baby Greens with Carrots, Celery and Beet Horseradish


ENTREES
choice of

Filet of Norwegian Salmon grilled with a touch of Mandarin Orange Vinaigrette
Served with Vegetables & Oven Roasted Potatoes

Traditional tender Brisket of Beef accompanied by Oven Roasted Potatoes & Vegetables

Boneless Breast of Chicken lightly seasoned & grilled
served with Grilled Portobello Mushroom & sautéed Spinach

Grilled filet of Tilapia topped with fresh diced Tomatoes served over a Crispy Potato Pancake Accompanied by Asparagus


DESSERTS

Selection of a traditional Rosh Hashana Dessert
Coffee or Hot Tea


We will be happy to Accommodate any Dietary or Vegetarian Requests